1 large organic golden beet, leaves and all
4 cups of organic carrots
3 handful of organic spinach
4 sticks of organic celery
2 large leaves of organic kale
2 large organic oranges
1 inch fresh ginger
1 juice of 1 lemon
3 leaves of basil
1 handful of parsley
Press all through the juicer, enjoy!
Makes enough for three or four, depending on serving size.
I mention the organic, but I usually choose only this option. Seldom I take conventionally raised vegetables. Especially in juicing. Keeps fresh in the fridge for 1 day!
In the picture also my latest acquisition, Gwyneth Paltrow's latest cook book: It's All Good! Indeed! Check it out, it's fabulous....
Picture by V.Zlotkowski
Victoria,
ReplyDeleteThis sounds delicious. I found through my juicing journey that some key ingredients are necessary for taste and that "pop" in your mouth. Like lemons or limes. Herbs, ginger and also some chillies to make it interesting and exciting. When the juices are too bland or too "green" they don't make good "companions".
Keep on juicing and sharing!
Love your blog ~ Paola
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